Tank & Containment Lining

Food and beverage hygienic linings

Tanks and troughs in food and beverage plants face daily caustic wash-down and hot CIP cycles that ordinary coatings cannot pass on audit.

The problem

The need for food and beverage hygienic linings

BHI Coatings performs food and beverage hygienic linings across Alvin and the Texas Gulf Coast. Tanks and troughs in a food and beverage plant get a daily caustic wash-down plus hot clean-in-place cycles. Ordinary coatings chalk, soften, or harbor bacteria under that routine, and then they fail the next audit. A lining that cannot survive CIP forces the plant to choose between a failed inspection and pulling equipment out of the line.

Our method

How BHI Coatings does food and beverage hygienic linings

Our crew prepares the food-zone surfaces and applies an NSF-certified hygienic system, the Belzona 5811 immersion-grade coating. The finish is smooth and cleanable so it stands up to repeated caustic wash and hot CIP. The application is cold-cure, so no flame comes anywhere near the food-contact area.

Typically applied with Belzona 5811, matched to the service conditions.

Industries we do this for
The result

The plant ends up with a cleanable, audit-ready lining rated for incidental food contact and built for daily wash-down.

Green painted vessel with an open manway showing a deep blue ceramic-filled internal lining; an orange product lid rests on the casing
24-hour on-call service

Contact BHI Coatings

Have equipment that needs to stay in service?

Tell us what is failing. We respond quickly, and we offer 24-hour on-call service.

Call (281) 585-1600